Key Benefits
- Relieves Acidity & Gastritis: Helps moderate stomach acid secretion and reduces a burning sensation in the throat, chest, and stomach.
- Combats Gas & Bloating: Formulated with carminative herbs that ease flatulence, intestinal gas, and abdominal heaviness.
- Improves Digestion & Appetite: Stimulates digestive enzymes, enhances nutrient absorption, and supports individuals dealing with a loss of appetite.
- Contains Self-Generated Alcohol: As a traditional Arishta preparation, it undergoes natural fermentation, producing roughly 12% self-generated alcohol which acts as a medium to extract and deliver herbal actives
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- Triphala (Amla, Haritaki, Bahera)
- Kumari (Aloe Vera)
- Draksha (Grapes / Raisins)
- Ashwagandha & Shatavari
- Trikatu & Trijat
- Spices and carminatives like Jeera, Ajmod, Laung (Cloves), and Haridra
Standard Dosage & Usage- Dose: Mix 2 tablespoons (approx. 30 ml) of Pancharishta with an equal quantity (30 ml) of normal or lukewarm water.
- Timing: Consume twice daily (morning and evening), ideally immediately after meals.
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